Valentine’s Menu 2012
Cream of Tomato Soup with Garlic Ciabatta
Available from Friday 10th to Saturday 17th February
Starters
Cream Cheese Peppadew
Heart shaped peppadew peppers filled with cream cheese wrapped
in
golden crumb served with choice of dips
Oriental Platter to Share
Selection of oriental dim sum and dips
Rump Steak with Choice of Sauce
Garlic and Herb Butterfly Chicken served on a bed of Roasted Vegetables
Sharing Platter
BBQ Ribs, Cajun Chicken, Rump Steak, Breaded Scampi, served with
Onion
Rings, Mushrooms, Grilled Tomato, Roasted Vegetables and Chipped Potatoes
Main Course
Desserts
Torta Fantastica
Crisp chocolate biscuit base topped with chocolate, toffee and
vanilla
ice cream balls
Mouscoco Classic
A heart of chocolate mousse in coconut ice cream coated with
grated
coconut
Belgian Waffle
Topped with red berries melted chocolate and a whip of cream
Bottles of Fizz
Asti Martini -
Sparkling White Zanfandel -
£34.95 per couple
Book NOW to avoid disappointment on 01205 724181